Lee Kum Kee Soup Base for Mala Beef Noodles

Ingredients:

Corn Syrup Solids, Water, Salted Chili Peppers (Chili Peppers, Salt), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sugar, Salt, Soybean Oil, Spices, Monosodium Glutamate and Disodium 5'-Inosinate and Disodium 5'-Guanylate As Flavor Enhancers, Caramel Color, Modified Corn Starch, Rice Wine (Water, Rice, Wheat), Yeast Extract (Yeast Extract, Salt, Sugar, Maltodextrin), Chili Pepper Powder, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Dehydrated Garlic, Onion Powder, Natural Flavor, Xanthan Gum.

Allergens:

Soybeans, wheat.