I just opened it and wanted to try how it tasted like. Then I found myself just can't stop eating it by itself until I realized that I almost fished half of a bottle. I am sure it will go so well with so many things as suggested. Really glad to find this stuff, going to try other varieties of this same brand.
Smoked paprika and pickled lemons add a bold complex flavour to this Moroccan classic. Use it to add depth to any ‘one pot’ dish, the classic tagine being just one example.
Ambient, keep chilled once opened
Made with smoked paprika and Beldi Preserved Lemons, our Tagine Paste helps you get intense, smokey flavours into stews, pot roasts, roasted vegetables and so much more.
Did you know? In Morocco, the cooking pot, tagine, is given as a traditional wedding present. But instead of gifting box-fresh new ones, families hand down their oldest, most treasured tagines. It is believed that, after many years of use, each one imparts its own special flavour to the stew within.
- Stir into vegetarian bean chilli
- Use as a base for a tomato sauce
- Add to fried mushrooms and crème fraîche
- Marinade for roasted vegetables
- Mix into Middle Eastern meatballs
Sunflower Oil, Onions, Tomato Paste (12%), Fresh Coriander, Fresh Parsley, Salt, Sweet Paprika, Preserved Lemons, Smoked Paprika (2%), Garlic Puree, Dried Cumin, Dried Coriander, Dried Parsley. Acidity Regulator: Citric Acid.
Please allow between 3-7 days for your order to arrive. If more than 8 days have passed please email us at firstname.lastname@example.org to review the status of your order. Refunds will be handled through email if necessary.