Details
Baycliff Company Sushi Chef® Panko Japanese Bread Flakes.
Net wt 8 oz (227g).
Ingredients
Wheat Flour, Salt, Yeast, Sugar, Yeast Food.
Warnings
Contains wheat.
Directions
To use Sushi Chef Panko as a coating for fried fish, dredge the fish lightly in flour. Combine a lightly beaten egg with a tablespoon of water, and coat the fish with the egg mixture. Press the fish into a plate of Sushi Chef Panko. Fry in oil until golden brown.
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