Ingredients: Ggarlic, Water , Sugar, Salt, Artificial Chicken flavor, Soy Sauce(Soy bean Salt and wheat), Palm Oil, Dried Fermented cabbage, Shallot, Flavour Enhancer, Spices, (pepper, Cinnamin), Citric Acid.
Contains: Soy Bean, Gluten, produced in a facility that uses seame, peanut, and seafood.
1) Add 2 spoonful of the paste into a large pot with 3 cups of water.
2) Mix well, add your choice of mung bean vermicelli, chicken or others as required.
3) Bring to boil, simmer until tender, and serve.