Pasilla Chile Negro Whole

DRIED CHILACA CHILE

GROWN IN CENTRAL AMERICA

HEAT SCALE: 3--5 OUT OF 10 SCOVILLE UNIT : 1000--2000

THIN FLESHED CHILE HAS MILD & SMOKY FLAVOR WITH TONE OF LOCORICE & DRIED BERRY. USED IN MOLE. EXCELLENT FOR SAUCES ESPECIALLY SEA FOODS.