MDH Shahi Paneer Masala

MDH SKU:
MDH Shahi Paneer Masala

MDH Shahi Paneer Masala

MDH SKU:
Size
Regular price $2.99
/

Shipping calculated at checkout.

Spices blend for Indian Cheese Curry

Recipe : Cut 500g Paneer in triangular pieces of 4 cm. base. Make paste of 100g onions and 120g tomatoes separately. Also blanch, peel and grind 10 almonds into a fine paste adding ¼ cup water. Alternately cashew nuts can also be used. In a flat pan heat 50g edible oil and cook onion paste till light pink for 10 min. Add tomato puree and 15g Shahi Paneer masala. Cook for 5 min. Add the almonds paste, 1 cup water and Paneer pieces. Simmer for 5 minutes till right consistency. Check seasoning. Serve with 1 tspn. cream poured on top.
(Tip : Paneer pieces can be lightly fried, strained and separated from oil before cooking onion paste and added at the last stage.)

Ingredients :  Coriander seeds, Red Chillies, Iodised Salt, Black Pepper, Turmeric, Garlic, Cassia, Dried Ginger, Fennel Seeds, Cardamom Amomum, Cloves, Nutmeg, Mace.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Hot Sauce - Three Mountains Yellow Sriracha Chili Sauce (Spicy)
Three Mountains Yellow Sriracha Chili Sauce (Spicy)
Three Mountains
$5.99
Flours, Starch, Meals & Quick Mix - Aunt Jemima Self-Rising Flour
Aunt Jemima Self-Rising Flour (Pearl Milling Company)
Aunt Jemima
$6.99
Pantai Chili Paste With Soy Bean Oil - hot sauce market & more
Pantai Chili Paste With Soy Bean Oil
Pantai
$8.99
Flours, Starch, Meals & Quick Mix - Gold Medal All Purpose Flour
Flours, Starch, Meals & Quick Mix - Gold Medal All Purpose Flour
Gold Medal All Purpose Flour
Gold Medal
from $2.99
Jerk Sauces & Seasonings - Walkerswood Hot & Spicy Traditional Jamaican Jerk Seasoning
Walkerswood Hot & Spicy Traditional Jamaican Jerk Seasoning
Walkerswood
$6.99
Sold Out
Vinegar, Balsamic Glace & Cooking Wine - Progresso Red Wine Vinegar
Progresso Red Wine Vinegar
Progresso
$4.99
Recently viewed