Kikkoman's classic yellow curry sauce has the mouthwatering Southeast Asian flavors of garlic, lemongrass, turmeric, galangal and garlic, along with authentic Thai red and green chiles for just the right level of spicy heat. This versatile sauce is ideal as a cooking sauce, marinade or finishing sauce for poultry, seafood, tofu and vegetables.
Ingredients
WATER, COCONUT MILK POWDER (COCONUT MILK [TREE NUT], MALTODEXTRIN, SODIUM CASEINATE [MILK]), SUGAR, YELLOW THAI CURRY PASTE (JALAPENO PUREE [GREEN JALAPENO PEPPER, WATER, CITRIC ACID], SOYBEAN OIL, ROASTED GARLIC, SALT, ONION PUREE, TURMERIC (COLOR), WATER, GALANGAL, SPICES, KAFFIR LIME OIL, XANTHAN GUM, LEMONGRASS OIL), GREEN THAI CURRY PASTE (JALAPENO PUREE [GREEN JALAPENO PEPPER, WATER, CITRIC ACID], SALT, ONION PUREE, CANOLA OIL, SPICES, GALANGAL, ROASTED GARLIC PUREE, WATER, SHRIMP EXTRACT [CRUSTACEAN SHELLFISH], KAFFIR LIME OIL, LEMONGRASS OIL, NATURAL EXTRACTIVES OF CHILI PEPPERS, DATEM), SOYBEAN OIL, GARLIC, CONTAINS 2 % OF LESS OF THE FOLLOWING: FISH SAUCE (ANCHOVY EXTRACT, SALT, WATER), MODIFIED CORN STARCH, ALCOHOL (TO PRESERVE FRESHNESS), VINEGAR, SALT, ONION, SODIUM ACID SULFATE, DEHYDRATED ONION, SOY LECITHIN, YEAST EXTRACT, CULTURED DEXTROSE, TURMERIC, XANTHAN GUM, CITRIC ACID, STEVIA EXTRACT.
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
