Gluten-Free Kung Pao Sauce
Kikkoman® Gluten-Free Kun Pao Sauce combines umami rich soy sauce, spices and vinegar for a bold, tangy flavor. This bold sauce is perfect for recreating a restaurant quality dish at home. It is great for marinating, stir-frying, grilling, dressing salads and dipping appetizers. Certified gluten-free, no preservatives added, and no high fructose corn syrup makes Kikkoman® Gluten Free Kung Pao sauce perfect for a more health conscious consumer.
SUGAR, SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), WATER, VINEGAR, MODIFIED CORN STARCH, SESAME OIL, SPICES, GARLIC, SALT, GARLIC POWDER, YEAST EXTRACT, XANTHAN GUM, CITRIC ACID.
Please allow between 3-7 days for your order to arrive. If more than 8 days have passed please email us at email@example.com to review the status of your order. Refunds will be handled through email if necessary.