
BONO Sicilian Val Di Mazara PDO Extra Virgin Olive Oil
Description
Variety of Olives
Biancolilla (50%), Cerasuola (40%), Nocellara del Belice (10%)
Production Region
West – Central Sicily.
Extraction method
Cold extracted with continuous cycle system.
Colour
Green with yellow straw hues.
Aroma
Delicate and persistent with hints of fresh grass, artichoke and sometimes of green tomato typical of Sicily.
Flavor
Medium balanced taste with hints of fresh grass and sometimes of green tomato, with a lovely spicy sensation.

BONO Sicilian Val Di Mazara PDO Extra Virgin Olive Oil
Sale price$20.99
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