Bread crumbs add gourmet flavor and continental zest to so many dishes. Meat balls, stuffing, chicken, cutlets, casseroles, vegetables, seafood. Meat balls, stuffings, chicken, cutlets, casseroles, vegetables, seafood.

Salt Free Bread Crumbs [enriched Bleached Soft Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folio Acid), Canola Oil, Corn Syrup, Yeast], Potassium Chloride, Garlic Powder, Onion Powder, Spices, Dehydrated Parsley Flakes, Soybean Flour And Non-fat Dry Milk.

Contains: wheat, soy, milk

Breaded Fish, Chicken or Vegetables: Dip fish, chicken or vegetables into slightly beaten egg or milk, then in 4C Salt Free Seasoned Bread Crumbs. Repeat if thicker breading is desired. Fry slowly until brown, allowing a few minutes for each side. Sprinkle 4C Salt Free Seasoned Bread Crumbs on steamed vegetables for added flavor.